A number of restaurants will customize their menus throughout the entire week. In collaboration with Smak av Kysten (The Taste of the Coast), we invite you to an exciting restaurant program during One Ocean Week.
Experience authentic and sustainable seafood dining at some of the city's finest restaurants, where skilled chefs showcase local ingredients. The selected restaurants offer the season’s most delicious delicacies from the ocean – a tribute to the rich treasures of the coast. Welcome to the table!
These are some of the restaurants offering great food experiences during One Ocean Week.
- Bien Basar: Local Flavors in Bergen’s Historic Kjøttbasaren
- Bjerck
- Bryggeloftet: A taste of Bergen for more than 100 years
- Cornelius Seafood Restaurant
- Bryggen Tracteursted: A Taste of Bergen’s Culinary Heritage
- Fish Me - Fish Restaurant
- Fjellskål Seafood Restaurant
- Brasserie at Fløirestaranten
- Schou
- Le Mathis: A taste of France in the Heart of Bergen
- Lysverket: Bergen’s Michelin-Starred Neo-Fjordic Experience
- Marg og Bein
- Ostra: A Taste of Mexico Between Bergen’s Mountains
- Sjø Restraurant
- The Social Bar & Bistro: A Cozy Bistro for Social Dining