Date: 05 April
Time: 11.00-22.30 CET
Location: Strandkaien 3, 5013 Bergen

With over 100 years of experience, Fjellskål brings Bergen's rich seafood traditions to life. Here, you’ll find Norway’s largest seafood counter and a restaurant where quality, taste, and extensive knowledge  are at the forefront. Each dish is a harmonious blend of tradition and modern flavors, served with authentic Bergen charm. From fresh shrimp sandwiches to impressive seafood platters, Fjellskål offers something for every occasion. Whether you want to enjoy a quick meal or a larger seafood experience, you can be sure to get top-quality ingredients and a genuine passion for seafood.

Under One Ocean Week tilbyr Fjellskål en egen meny med deilig sjømat og dessert. Se menyen her:
 

Practical Information
 

• During One Ocean Week, Fjellskål offers a special menu with delicious seafood and dessert. Check out the menu 
• Opening hours: 11:00-22:30 
• Booking: https://www.fjellskaal.no/restaurant